Menus
Work with our team to customize a menu to delight your guests.
Curated to your taste, the season, and your celebration. Everything we make — all our food and drink — is crafted by a chef in our kitchen from scratch using ingredients primarily sourced from American family farmers and producers.
Scratch-Made, Start to Finish
Bakery & Pastry
Warm bread, flaky pastries, desserts worth fighting over — all hand-baked daily by our chefs. If it came from the oven, it never came from a box.
Kitchen & Pantry
Silky sauces, house-made dressings, nut butters worth eating by the spoonful — every jar starts in our kitchen, not a warehouse.
Chocolate & Coffee
Chocolate crafted piece by piece. Coffee roasted bean by bean. Two obsessions, one philosophy: do it ourselves, and do it right.
Bar & Beverage
Cocktails built on house-made syrups and spirits from our own Founding Spirits. Zero-proof pours get the same craft, so every glass is worth raising.
Full Service, Fully Custom
Our full service menus start with a conversation, not a template. Work directly with our chefs and event planners to build a menu around your guests, your style, and your celebration — with the same scratch-made standard behind every dish and drink. Nothing is off the shelf, and nothing is one-size-fits-all.
Seasonal Menus
Our menus follow the seasons — built around what's fresh, from the plate to the glass. Browse our current Spring & Summer Drop Off menu below, or explore Seasonal Sips, our beverage offerings available with full service events. Planning something fully custom? The same seasonal thinking shapes those menus too.
Drop Off, Zero Hassle
Sometimes you just need a great meal to show up, right on time, with zero hassle. Order online from our everyday drop off menu for breakfast tacos and house-roasted coffee, boxed lunches, charcuterie boards, or try our lunch and dinner packages for complete menus — everything arrives perfectly portioned and ready to serve, no staff or setup required.
